Garlic Fingers Recipe

This is something very simple to make and I haven't quite mastered it yet. I won't include measurements because it depends on the size of garlic fingers you make.

Ingredients (This is for 1/3 of a large square pizza pan)

Pizza dough (see recipe in blog)

2-3 tbsp Extra Virgin Olive oil

3-4 cloves, crushed garlic

1 cup mozzarella cheese

Bacon bits (optional)

1-2 tsp basil (optional)

In a small bowl, mix olive oil, garlic and basil. Brush mixture onto dough evenly and sprinkle with bacon bits and cheese. Bake at the same temperature as you would your pizza, about 425 C. Cut into fingers and ENJOY!!!